Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g olive oil
- 5 garlic cloves
- 2 stalks fresh coriander, root and stem
- ¼ tsp ground white pepper
- 1 piece palm sugar
- 20 g fish sauce
- 1 tbsp oyster sauce
- 2 tbsp dark soy sauce
- 100 g coconut milk
- 680 g pork fillet, cut into large pieces (3-4 cm) (see Tips)
- warm water, for soaking
- Nutrition
- per 1 portion
- Calories
- 399.6 kJ / 95.1 kcal
- Protein
- 13.9 g
- Carbohydrates
- 1.6 g
- Fat
- 3.6 g
- Saturated Fat
- 1.5 g
- Fibre
- 0.3 g
- Sodium
- 467.6 mg
Alternative recipes
Korean barbecue chicken with rice
45 min
Sweet and sour pork
40 min
Sticky drumettes
2小時 45 分
Pork ribs with black bean sauce
2小時
Gu lao rou (sweet and sour pork ribs)
30 min
Pork belly ramen
4小時 10 分
Bourbon pork ribs
5小時 50 分
San bei ji (three cup chicken)
35 min
Turmeric fried chicken
13h 10min
Pork belly with spring onions
1小時 10 分
Asian-style pork noodles
1h
BBQ chicken winglets
1h 15min