Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g unsalted butter, plus extra to grease
- 250 g self-raising flour, plus extra to dust
- 40 g crystallised ginger (approx. 3 pieces)
- 125 g dark brown sugar
- 140 g golden syrup
- 100 g treacle
- 1 tbsp ground ginger
- 1 tsp ground cinnamon
- 1 tsp mixed spice
- 1 tsp bicarbonate of soda
- 1 pinch sea salt
- 240 g full cream milk
- 2 eggs
- icing sugar, to dust
- Nutrition
- per 1 portion
- Calories
- 1258.2 kJ / 299.6 kcal
- Protein
- 4.4 g
- Carbohydrates
- 46.7 g
- Fat
- 11 g
- Saturated Fat
- 6.8 g
- Fibre
- 0.8 g
- Sodium
- 331.2 mg
In Collections
Alternative recipes
Viennese whirl mince pies
1h 40min
Christmas mince pies
1h 40min
Whole orange cake with spiced syrup
2h 20min
Sticky Jamaican Ginger Cake
25h
Classic christmas fruit mince
1小時 10 分
Traditional Christmas cake
3h 15min
Pfeffernüsse (German spice biscuits)
2小時 40 分
Quick fruit cake
2小時
Apple and date cake
1小時 30 分
Caramel, date and walnut bundt
1h 15min
Orange and almond cake
2h 20min
Caribbean carrot cake
2h 10min