Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 6 - 8 fresh bird's eye chillies, trimmed
- 5 garlic cloves
- 3 fresh bay leaves
- 150 g extra virgin olive oil (see Tips)
- 2 tsp paprika
- 1 tsp dried oregano
- 20 g lemon juice
- 1 whole chicken, see Tips.
- Nutrition
- per 1 portion
- Calories
- 4625.3 kJ / 1105.5 kcal
- Protein
- 65.2 g
- Carbohydrates
- 9.7 g
- Fat
- 89 g
- Saturated Fat
- 20.4 g
- Fibre
- 1.9 g
- Sodium
- 247.3 mg
Alternative recipes
Chicken Tikka Masala Pasta
45min
Wendy Crombie's Shredded chicken noodle salad
40min
Lamb biryani with vegetable curry
1h 30min
Retro prawn cocktail
20min
Rice paper rolls (Thermomix® Cutter, TM6)
1h
Buffalo chicken wings
50min
Pad Thai noodles with prawns
30 min
Shredded chicken noodle salad with green miso (Diabetes)
35min
Pork fillet with chilli and coconut relish
45min
Korean beef bulgogi stir-fry with rice
1h 50min
Korean beef bulgogi (TM6)
1h 30min
Garlic prawns
25 min