Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 560 g mixed dried fruit
- 300 g brandy, plus an extra 2-3 tbsp, to feed (see Tips)
- 200 g unsalted butter cut into pieces, plus extra to grease (see Tips)
- 200 g brown sugar
- 1 tsp vanilla bean paste (see Tips)
- 4 eggs, room temperature
- 200 g plain flour
- 100 g slivered almonds
- 150 g glacé cherries, cut into quarters
- 1 tsp baking powder
- ¼ tsp ground cinnamon
- ¼ tsp mixed spice
- ¼ tsp sea salt
- Nutrition
- per 1 portion
- Calories
- 1564.1 kJ / 373.8 kcal
- Protein
- 5.6 g
- Carbohydrates
- 48.4 g
- Fat
- 14.8 g
- Saturated Fat
- 7.1 g
- Fibre
- 4.1 g
- Sodium
- 77.5 mg
Alternative recipes
Edna's lemon curd teacake
40 min
Traditional French vanilla canelé
49h 5min
Edna's lemon curd tea cakes
30min
Douhua (soybean curd)
10h 25min
Quick fruit cake
2h
Boston Bun
2h 45min
Ginger fluff
50 min
Spiced fruit loaf
2h 30 min
Better banana cake
45 min
Thirty second whole orange cake
1h 15 min
Tomato relish
2h 10min
Lemonade scones
25min